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Freshly cut strawberries, pineapple and pound cake served with chocolate fondue

Fresh vegetable crudités served with creamy seasoned dip

Mirrored display of elegant cheeses served with crackers and specialty dips

Your choice of three:
Hot crab dip served with cocktail bread, Cajun chicken bites, Miniature eggrolls with thai sauce,
Chicken and pineapple kabobs, Filet Mignon and mushroom kabobs, Cocktail meatballs,
Bacon-wrapped scallops, Asparagus crescent roll-ups, Miniature homemade quiche,
Jumbo Kennett Square mushrooms stuffed with seasoned sausage,
Bourbon Street chicken wingers, Pigs in a blanket,
Jumbo shrimp cocktail (market price)

Your choice of one:
Seasonal fresh fruit, Italian Wedding Soup, Cream of Mushroom Soup, Beef Vegetable Soup,
Maryland Lump Crab Soup (market price), Fresh garden salad, Classic Caesar Salad,
Asian salad with noodles and almonds, Fresh spinach salad with raspberry vinaigrette

Pasta station
with fresh breads, flavored olive oils, and your choice of one:
Tortellini with vodka sauce (crab may be added at an additional charge),
Penne with peppers and sausage, Pasta primavera, Lobster, Cheese or Meat Ravioli

Carving Station (includes your choice of two):
Tender top round of roast beef au jus, Spiral sliced ham, Fresh roasted turkey with cranberry sauce,
Orangewood smoked turkey breast, Prime rib (available at an additional charge),
Pork Tenderloin (available at an additional charge)

Miniature Pastry Display and Coffee Station

$74.50 per person
Cocktail buffets feature a four hour top shelf open bar (Bar closes one half hour prior to end of event).
A champagne toast is provided for you and your bridal party.
There will be a head count and any extra charges must be paid prior to the beginning of the function.
Place cards are not required, and your guests will enjoy partaking in our plentiful food stations.
All prices are subject to 18% gratuity.
View other menus:
Menu Options |
Classic Dinners |
Cocktail Buffet |
Dinner Buffet |
Sunday Brunch |
Additional Items
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